Salsa Cumberland
Submitted by: Admin on 11/11/2008 299 views
2.92 avg rating
25 votes
Es probablemente una de las más conocidas mundialmente, se le considera una clásica en los platos de caza, en la caza de pluma y preparaciones como parfets o pasteles de caza.

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Salsa bechamel
Submitted by: Admin on 11/11/2008 212 views
2.23 avg rating
22 votes

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Fondo base de cordero
Submitted by: Antonio Teruel on 11/18/2008 129 views
3.00 avg rating
16 votes

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Salsa vinagreta
Submitted by: Antonio Teruel on 11/18/2008 133 views
3.00 avg rating
20 votes

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Fumet de pescado 1
Submitted by: Antonio Teruel on 11/19/2008 128 views
3.24 avg rating
17 votes

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Salsa Normanda
Submitted by: Antonio Teruel on 11/19/2008 187 views
3.09 avg rating
23 votes

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Salsa holandesa
Submitted by: Antonio Teruel on 11/20/2008 146 views
3.15 avg rating
20 votes

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Salsa bearnesa
Submitted by: Antonio Teruel on 11/20/2008 146 views
2.38 avg rating
16 votes

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Salsa velouté
Submitted by: Antonio Teruel on 11/20/2008 157 views
2.81 avg rating
21 votes

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Salsa bechamel
Submitted by: Antonio Teruel on 11/20/2008 133 views
2.63 avg rating
16 votes

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